This course is designed for those who would like to start at the very beginning. No previous knowledge is assumed. Great course for business travellers or for those working in the hospitality and tourism industries, or for people wishing to enlarge their social or business networks and those wishing to communicate better with relatives and friends.
Topics include: greetings and introductions, the family, eating out and shopping. While French will be used as much as possible during sessions, explanations will be in English. Enjoy speaking, reading, writing and hearing French in a friendly atmosphere. Credit Transfers CT may apply and will be determined at enrolment. Please contact esther pcc. Assessment strategies - Assessments will be conducted in both summative and formative manner, consisting of short answer questions, research, and workplace-based projects.
In case, learners are unable to find a real-life workplace for their project, a simulation may be arranged in the classroom. The candidate must show evidence of the ability to complete tasks outlined in the elements and performance criteria of this unit. What does the assessment involve? Please note assessments for this course involve significant work both during and after the sessions. You will have maximum of two attempts to submit your assessments. Any additional submissions will incur a fee.
You will have the opportunity to complete Option 1, which is assessment evidence or Option 2, which is workplace evidence and industry currency of 2 continuous years as a trainer and assessor.
There is also theoretical knowledge that will need to be completed, regardless of Option 1 or 2. Recognition of Prior Learning RPL We understand some learners may have already participated in assessment validation and planning for assessment activities and processes as part of their role.
